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oferta

CUT FILLET

 

swieze mrozoneopakowaniemasadata przydatnocitemperatura przechowywaniakalibracjahalalcertyfikaty
fresh/frozen/IQF bulk carton 5 kg; 10 kg; 15 kg 6 days/12 months 0-4 C/-18 C 120-140 g.;
40-160 g.
possible BRC/IFS
frozen/IQF polyblock 15 kg; 20 kg 12 months +/-18 C

IQF

bags 1 kg; 2 kg; 2,5 kg; 5 kg 12 months /-18 C
fresh VAC 2,5 kg; 5 kg; 10 kg 14 days 0-4 C
fresh map trays 1 kg; 2 kg; 2,5 kg; 5 kg; 10 kg 14 days 0-4 C
oferta

CHICKEN LEG MEAT SKIN ON

Meat obtained from deboning legs (thigh and drumstick), with skin, without bones and cartilages. Accepted is fat tissue and subcutaneous intermuscular. Pink to dark pink colour. Natural smell that is characteristic for fresh poultry meat.

swieze mrozoneopakowaniemasadata przydatnocitemperatura przechowywaniakalibracjahalalcertyfikaty
fresh/frozen/IQF bulk carton 5 kg; 10 kg; 15 kg 6 days/12 months 0-4 C/-18 C uncalibrated possible BRC/IFS
frozen/IQF polyblock 15 kg; 20 kg 12 months /-18 C

IQF

bags 1 kg; 2 kg; 2,5 kg; 5 kg 12 months /-18 C
fresh VAC 2,5 kg; 5 kg; 10 kg 10 days 0-4 C
fresh map trays 1 kg; 2 kg; 2,5 kg; 5 kg; 10 kg 10 days 0-4 C
oferta

CHICKEN THIGH MEAT SKIN ON

Meat obtained from deboning legs (thigh), with skin, without bones and cartilages. Accepted is fat tissue and subcutaneous intermuscular. Pink to dark pink colour. Natural smell that is characteristic for fresh poultry meat.

swieze mrozoneopakowaniemasadata przydatnocitemperatura przechowywaniakalibracjahalalcertyfikaty
fresh/frozen/IQF bulk carton 5 kg; 10 kg; 15 kg 6 days/12 months 0-4 C/-18 C uncalibrated possible BRC/IFS
frozen/IQF polyblock 15 kg 12 months /-18 C
IQF bags 2,5 kg; 5 kg 12 months /-18 C
fresh VAC 2,5 kg; 5 kg; 10 kg 10 days 0-4 C
fresh map trays 1 kg; 2 kg; 2,5 kg; 5 kg; 10 kg 10 days 0-4 C
oferta

CHICKEN LEG MEAT SKINLESS

Meat obtained from deboning legs (thigh and drumstick), without skin, bones and cartilages. Accepted is fat tissue and subcutaneous intermuscular. Pink to dark pink colour. Natural smell that is characteristic for fresh poultry meat.

swieze mrozoneopakowaniemasadata przydatnocitemperatura przechowywaniakalibracjahalalcertyfikaty
fresh/frozen/IQF bulk carton 5 kg; 10 kg; 15 kg 6 days/12 months 0-4 C/-18 C 250 g.+ possible BRC/IFS
frozen/IQF polyblock 15 kg 12 months /-18 C

IQF

 bags 2,5 kg; 5 kg 12 months /-18 C
fresh VAC 2,5 kg; 5 kg; 10 kg 10 days 0-4 C
fresh map trays 1 kg; 2 kg; 2,5 kg; 5 kg; 10 kg 10 days 0-4 C
oferta

CHICKEN THIGH MEAT SKINLESS

Meat obtained from deboning legs (thigh), without skin, bones and cartilages. Accepted is fat tissue and subcutaneous intermuscular. Pink to dark pink colour. Natural smell that is characteristic for fresh poultry meat.

swieze mrozoneopakowaniemasadata przydatnocitemperatura przechowywaniakalibracjahalalcertyfikaty
fresh/frozen/IQF bulk carton 5 kg; 10 kg; 15 kg 6 days/12 months 0-4 C/-18 C uncalibrated possible BRC/IFS
frozen/IQF polyblock 15 kg; 20 kg 12 months /-18 C

IQF

 bags 1 kg; 2 kg; 2,5 kg; 5 kg 12 months /-18 C
fresh VAC 2,5 kg; 5 kg; 10 kg 10 days 0-4 C
fresh map trays 1 kg; 2 kg; 2,5 kg; 5 kg; 10 kg 10 days 0-4 C
oferta

CHICKEN SADDLE

 

swieze mrozoneopakowaniemasadata przydatnocitemperatura przechowywaniakalibracjahalalcertyfikaty
fresh/frozen bulk carton 5 kg; 10 kg; 15 kg 6 days/12 months 0-4 C/-18 C 700 g.+ possible BRC/IFS
frozen polyblock 15 kg; 20 kg 12 months /-18 C
fresh map trays 3,5 kg; 7 kg 10 days 0-4 C
oferta

MID&PRIME WINGS SEPERATED IN NATURAL PROPORTIONS

Wings without tips, with seperate prime and mid. Cream skin colour, pink muscle colour. Natural smell that is characteristic for fresh meat of poultry. Accepted are single feathers.

swieze mrozoneopakowaniemasadata przydatnocitemperatura przechowywaniakalibracjahalalcertyfikaty
fresh/frozen/IQF bulk carton 5 kg; 10 kg; 15 kg 6 days/12 months 0-4 C/-18 C uncalibrated possible BRC/IFS

IQF

 bags 1 kg; 2 kg; 2,5 kg; 5 kg 12 months /-18 C

frozen

 soldier pack 10 kg ; 15 kg 12 months 0-4 C
fresh map trays 4 kg; 8 kg 10 days 0-4 C
oferta

MID WINGS

Middle part of the wing (mid) obtaining after cutting off thr prime and tip. Natural smell that is characteristic for fresh meat of poultry. Accepted are single feathers.

swieze mrozoneopakowaniemasadata przydatnocitemperatura przechowywaniakalibracjahalalcertyfikaty
fresh/frozen/IQF bulk carton 5 kg; 10 kg; 15 kg 6 days/12 months 0-4 C/-18 C 45 g.+ possible BRC/IFS

IQF

 bags 1 kg; 2 kg; 2,5 kg; 5 kg 12 months /-18 C

frozen

 soldier pack 10 kg ; 15 kg 12 months /-18 C
fresh MAP trays 4 kg; 8 kg 10 days 0-4 C
oferta

PRIME WINGS

Prime part of the wing obtained after cutting off the mid and tip. Natural smell that is characteristic for fresh meat of poultry. Accepted are single feathers.

swieze mrozoneopakowaniemasadata przydatnocitemperatura przechowywaniakalibracjahalalcertyfikaty
fresh/frozen/IQF bulk carton 5 kg; 10 kg; 15 kg 6 days/12 months 0-4 C/-18 C 40 g.+ possible BRC/IFS
IQF bags 1 kg; 2 kg; 2,5 kg; 5 kg 12 months /-18 C

frozen

soldier pack  10 kg ; 15 kg 12 months /-18 C
fresh map trays 4 kg; 8 kg 10 days 0-4 C
oferta

TIP WINGS

 

swieze mrozoneopakowaniemasadata przydatnocitemperatura przechowywaniakalibracjahalalcertyfikaty
fresh/frozen/IQF bulk carton 5 kg; 10 kg; 15 kg 6 days/12 months 0-4 C/-18 C uncalibrated possible BRC/IFS

IQF

bags 1 kg; 2 kg; 2,5 kg; 5 kg 12 months /-18 C

frozen

soldier pack 10 kg ; 15 kg 12 months /-18 C
fresh map trays 4 kg; 8 kg 10 days 0-4 C

FOR CONSUMERS

oferta

Our company cooperates with trusted suppliers whose farms comply with all regulations

See offer

FOR SUPPLIERS

oferta

Our company cooperates with trusted suppliers whose farms comply with all regulations

See offer

FOR WHOLESALERS

oferta

Our company cooperates with trusted suppliers whose farms comply with all regulations

See offer
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